Cut: From the Rib
Rib Eye
Marbled throughout. The fat melts on the grill, giving the richest, juiciest flavour of the three.
Pairs with Full bodied red
฿1,200
Steak·Fire·Wine
Perfected at 145°F
Next Wine Dinner · 31 October 2026
A Journey Through Wine After Dark
Five courses from the grill, paired with five wines from Portugal, Italy and France, with a blind wine tasting, live music and The Final Chapter Lucky Draw on the night of 31 October at 145°F Grill & Bar. One mysterious night. Seats are limited.
฿1,599 ฿1,399 net per personEarly Bird ฿1,399 until 15 October 2026
57 seats left · Dress code: Black · Burgundy · Gold
The Name
145°F is the core temperature at which a steak is cooked just right: charred and fragrant on the outside, juicy within. We grill every cut over open flame until it gets there, then send it out hot from our open kitchen.


From the Grill
฿500per 100 g
0.9 to 1.1 kg per cut, on the long bone. Made for sharing with the whole table.
฿1,200
Rib eye, grain fed for 120 days
฿880
Australian beef tenderloin
฿530
Bone in pork loin with Cajun spice marinade
฿530
Pork ribs in BBQ sauce
฿490
Grilled duck breast
Every dish from the grill comes with your choice of 1 side and 1 sauce, all in one price
Sides: French fries · Mashed potato · Potato gratin · Garden salad · Grilled vegetables · Sautéed mushrooms · Sautéed spinach
Sauces: Red wine jus · Béarnaise · Peppercorn · Mushroom · BBQ · Thai spicy seafood sauce · Nam jim jaew (Thai chilli dipping sauce)
To Share
Start with a generous platter of cold cuts and cheese, just right with your first glass of wine ฿530
Prices are subject to 10% service charge and 7% VAT · Please tell our team about any food allergies





Know your cut
Every steak at 145°F Grill & Bar is cooked over charcoal, and each one comes from a different part of the animal, so they differ in tenderness and richness. Pick the one you like, then add a glass of wine.
Tomahawk
Rib Eye
Tenderloin
Rack of Ribs
Cooked to 145°F
Cut: From the Rib
Marbled throughout. The fat melts on the grill, giving the richest, juiciest flavour of the three.
Pairs with Full bodied red
฿1,200
Cut: From the Short Loin
The most tender cut on the animal. Lean and delicate, for those who want softness without the fat.
Pairs with Medium bodied red
฿880
Cut: Rib Eye on the long bone
A large bone in ribeye, charcoal grilled whole and served on the bone. Made for sharing.
Pairs with Full bodied red
฿500 per 100 g
145 degrees Fahrenheit is the core temperature where the meat is perfectly done, still juicy and carrying the smoke of the grill. That is where our name comes from. Tell our team how you like your steak and we cook to it.

Meet the Chef
Chef Mam leads the kitchen at 145°F Grill & Bar, from selecting and resting the beef to the timing on the charcoal grill. Every steak is cooked to 145°F, the point where the meat is perfectly done, juicy and kissed by smoke. That is where our name comes from.
Chef MamExecutive Chef · Novotel Bangkok IMPACT
The Space











★★★★★
This is already my fourth time dining here, and it never disappoints. The steak is consistently good, cooked just right, and the service is very friendly and attentive. Prices are reasonable for the quality, which makes it great value. Whenever I’m in this area, I always choose to have dinner here. A reliable and comfortable spot I’m happy to come back to again and again.
LGoogle review · 2026-01
★★★★★
The restaurant is located inside the Novotel Impact Bangkok. The food is excellent and the service is good.
Khue HoGoogle review · 2026-01
★★★★★
The vegetable samosas were incredibly crunchy and paired perfectly with the sour cream and yogurt dip. The addition of truffle butter was a unique and delicious combination. The grilled mushrooms and vegetables were also cooked to perfection and tasted wonderful. To complete our meal, we had the salted caramel ice cream and the lime and ginger ice cream. Both were absolutely wonderful and the perfect end to a fantastic dinner. Highly recommended
CartOOn cartoonish (Cart8n)Google review · 2025-09
★★★★★
Good cooking steak , nice service in cozy atmosphere with reasonable price
BHUMIBHAT ISARANKURAGoogle review · 2023-10
★★★★★
Great choice for dining when visiting Impact Arena! The staff were very polite and friendly. Very impressed with their service. The food quality was great and valued! We ordered salmon steak and pan-seared sea bass. Both of them were perfectly cooked with great taste. Would definitely visit here again.
Chanchira Sirivasuvat (Jenny)Google review · 2023-05
★★★★★
ร้านอาหารตั้งอยู่ในโรงแรมโนโวเทล อร่อย อาหารหลากหลาย บรรยากาศดี สายไวน์ไม่ควรพลาด เหมาะแก่การไปดินเนอร์ พักผ่อน
Seenamz K.Google review · 2025-02
★★★★★
มาลองทานในคืนเคาท์ดาวน์ Accor Plus ลด50% สั่งไป7อย่างลดแล้วเหลือ1700บาท Accor Plus2ใบทำแยกบิลให้เรียบร้อย ส่วนตัวก็ถือว่าอร่อยอยู่ อาหารรอไม่นานมาก อาจจะเพราะไปตอนที่มีลูกค้าก่อนแค่โต๊ะเดียว ปล. Welcome Drink แลกที่นี่ได้นะครับ
ttt_tttGoogle review · 2025-01
★★★★★
อาหารอร่อยมากครับ สเต็กทำมาอย่างดี ใช้วัตถุดิบดี มีให้เลือกหลายชนิดเนื้อ อร่อยที่สุดคือการรมควันที่ให้กลิ่นควันหอมมาก ๆ บรรยากาศในร้านดีมาก พนักงานบริการดีครับ
Analayo KorsakulGoogle review · 2023-11
Every glass raised, every plate finished, comes from guests who chose to spend their evening with us
Before the Show
We are inside Novotel Bangkok IMPACT, right next to IMPACT Arena and the Exhibition Center, and we open at 17:00. Enjoy a proper steak dinner, then simply walk to the show. No fighting traffic to find a restaurant outside.
Book a table for concert nightPrivate Events
The restaurant seats 100 for dinner or hosts 150 guests for cocktails, and is available for full buyout. Guest rooms are in the same hotel, and IMPACT is a walk away.

Corporate · Cocktail · Celebration
Company dinners, after show receptions for exhibitors, product launches and private wine dinners
View details →
Intimate Wedding
An intimate wedding under a double height ceiling: a Thai ceremony, a celebration on stage and an after party at the bar
View details →Map and directions
The restaurant is inside Novotel Bangkok IMPACT, Muang Thong Thani, connected to IMPACT Arena and IMPACT Exhibition Center by a covered linkbridge. Park at the hotel car park, free for up to 4 hours with a minimum spend of 1,500 baht per bill per car. Send your car plate number on LINE @NovotelIMPACT in advance. Walk over in minutes after an exhibition or before a concert.
2nd Floor, Novotel Bangkok IMPACT
94 Popular Road, Banmai Pakkred, Nonthaburi 11120
FAQ
We are open daily from 17:00 to 22:00. Last order is at 21:30.
On the 2nd floor of Novotel Bangkok IMPACT, Muang Thong Thani, Pakkred, Nonthaburi, right next to IMPACT Arena and the IMPACT Exhibition Center.
Dishes from the grill start at ฿420. Tenderloin is ฿880, Rib Eye is ฿1,200 and Beef Tomahawk is ฿500 per 100 g. Every dish comes with your choice of 1 side and 1 sauce. Prices are subject to 10% service charge and 7% VAT.
Book online 24 hours a day with the Book a table button on this website, chat with us on LINE @NovotelIMPACT, or call +66 2 833 4888.
145°F, or about 63°C, is the core temperature at which a steak is cooked just right. That is why the restaurant is named after it.
Yes. We open at 17:00 and the hotel is right next to IMPACT Arena and IMPACT Forum, so you can walk straight to the hall. We recommend booking ahead on concert days.
Yes, including salmon, seabass, grilled duck breast, grilled chicken thigh, BBQ pork ribs, pasta and salads. For vegetarian and vegan dishes, please ask our team.
Yes. Wine by the glass starts at ฿319 for both white and red, and there is a bottle list from several countries.
Yes. The restaurant seats 100 for dinner and hosts 150 guests for cocktails, and the whole venue can be booked for company events, weddings and private wine dinners.
Free parking for up to 4 hours when you dine at 145°F Grill & Bar, with a minimum spend of 1,500 baht per bill per car. Please send your car plate number to our team on LINE @NovotelIMPACT in advance to reserve your parking. The adjacent IMPACT Muang Thong Thani car parks are also available.